Pie crust for 9" pie
2 cups sliced peaches
2 cups raspberries
1 cup half and half
1 egg
2/3 cup sugar
1/4 cup flour
1/2 tsp cinnamon
1/4 tsp salt
heat oven to 400
prepare fruit, mix together and spoon into uncooked pie shell
Combine Half & Half, egg, sugar, flour, cinnamon and salt. Mix well
Pour over fruit.
Bake for 50 min until firm.
Cool completely serve with ice cream or whipped cream.
1 week ago
1 Critiques:
One of Aunt Lucille's favorites and I love it too. I always think of her when I make and serve this. Very fresh.
Post a Comment